{"id":207,"date":"2023-05-04T14:36:50","date_gmt":"2023-05-04T12:36:50","guid":{"rendered":"https:\/\/formation.labinbot.fr\/slpb-ndrc23-2\/?p=207"},"modified":"2023-05-04T14:52:21","modified_gmt":"2023-05-04T12:52:21","slug":"biscuit-slpb-au-sirah-2023-a-lyon","status":"publish","type":"post","link":"https:\/\/formation.labinbot.fr\/slpb-ndrc23-2\/biscuit-slpb-au-sirah-2023-a-lyon\/","title":{"rendered":"Biscuit SLPB au Sirah 2023 \u00e0 Lyon !"},"content":{"rendered":"\n
\n
\"\"
chocolat; <\/figcaption><\/figure>\n\n\n\n
\"\"
cookie; bio; biscuit ; <\/figcaption><\/figure>\n\n\n\n
\"\"
madeleine; <\/figcaption><\/figure>\n<\/figure>\n\n\n\n
\"Sirah
sirah Lyon<\/figcaption><\/figure>\n\n\n\n

La soci\u00e9t\u00e9 lyonnaise SLPB<\/em><\/strong> cr\u00e9\u00e9e en 2010 par Jack Jefferson<\/strong> est sp\u00e9cialis\u00e9e dans la production et la vente de biscuit et d’autres produits sucr\u00e9s certifi\u00e9s BIO<\/strong>. <\/p>\n\n\n\n

\n
\"\"
certification<\/figcaption><\/figure>\n<\/figure>\n\n\n\n

Implant\u00e9e dans les centres de villes de Grenoble, Lyon, Saint-\u00c9tienne et Valence<\/strong>, ne loupez pas l’occasion de d\u00e9couvrir nos produits certifi\u00e9 Label Origine France Garantie<\/strong>…<\/p>\n\n\n\n

Nos produits sont cr\u00e9es et commercialis\u00e9s uniquement en France (Carrefour, Super U, BioCoop,<\/strong> etc…) et notre client\u00e8le est compos\u00e9e de clients particuliers et professionnels<\/strong> comme les comit\u00e9s sociaux et \u00e9conomiques.<\/p>\n\n\n\n

Nouvelle ann\u00e9e, nouveau d\u00e9part…nos horaires d’ouverture du si\u00e8ge social \u00e9voluent : Lundi au vendredi de 9h \u00e0 19h<\/strong>, le samedi de 9h30 \u00e0 12h<\/strong>, ferm\u00e9<\/strong> le dimanche.<\/p>\n\n\n\n

Le SIRAH Eurexpo 2023<\/strong> accueille SLPB <\/h2>\n\n\n\n

L’incontournable grand salon \u00ab\u00a0Sirha<\/strong>\u00a0\u00bb qui aura lieu du 19 au 23 Janvier 2023<\/strong><\/em> est de retour cette ann\u00e9e et f\u00eate cette 21\u00e8me \u00e9dition<\/strong> ses 40 ans. Grands mouvement de la restauration et de l’alimentation, notre soci\u00e9t\u00e9 SLPB<\/strong> sera pr\u00e9sente parmi plus de 4000 exposants.<\/p>\n\n\n\n

L’entreprise participe activement \u00e0 des salons professionnels<\/strong> locaux ou internationaux notamment les salons bio<\/strong> et de l’agro-alimentaire et pour d\u00e9buter ce d\u00e9but d’ann\u00e9e nous vous invitons \u00e0 vous rendre sur le site officiel du Sirha<\/a><\/strong> pour y d\u00e9couvrir en avant premi\u00e8re notre emplacement et vous familiariser avec les nouveaut\u00e9s du salon qui a pour th\u00e8me \u00ab\u00a0La fleur\u00a0\u00bb.<\/p>\n\n\n\n

Nous vous attendons nombreux pour cette nouvelle \u00e9dition du Sirha !<\/p>\n\n\n\n

Biscuits, chocolats, confiseries, nouveaux produits, tous sera au rendez-vous, alors n’h\u00e9sitez plus c’est le moment pour vous de vous procurer vos invitations.<\/p>\n\n\n\n

Sirha 2023 \u00e0 Eurexpo, Lyon <\/strong><\/p>\n\n\n\n

Retrouvez nous sur nos diff\u00e9rents r\u00e9seaux sociaux<\/strong> : <\/p>\n\n\n\n

\n
Facebook<\/a><\/div>\n\n\n\n
Instagram <\/a><\/div>\n\n\n\n
Twitter<\/a><\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

La soci\u00e9t\u00e9 lyonnaise SLPB cr\u00e9\u00e9e en 2010 par Jack Jefferson est sp\u00e9cialis\u00e9e dans la production et la vente de biscuit et d’autres produits sucr\u00e9s certifi\u00e9s BIO. Implant\u00e9e dans les centres de villes de Grenoble, Lyon, Saint-\u00c9tienne et Valence, ne loupez pas l’occasion de d\u00e9couvrir nos produits certifi\u00e9 Label Origine France Garantie… Nos produits sont cr\u00e9es … <\/p>\n

Continuer la lecture de « Biscuit SLPB au Sirah 2023 \u00e0 Lyon ! »<\/span><\/a><\/p>\n","protected":false},"author":4,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":true,"template":"","format":"standard","meta":[],"categories":[18,1],"tags":[12,10,16,15,17,14,11,7,9,13,6,8],"yoast_head":"\nBiscuit SLPB au Sirah 2023 \u00e0 Lyon ! - SLPB<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Biscuit SLPB au Sirah 2023 \u00e0 Lyon ! - SLPB\" \/>\n<meta property=\"og:description\" content=\"La soci\u00e9t\u00e9 lyonnaise SLPB cr\u00e9\u00e9e en 2010 par Jack Jefferson est sp\u00e9cialis\u00e9e dans la production et la vente de biscuit et d’autres produits sucr\u00e9s certifi\u00e9s BIO. 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